Of course, she is called Brötchen because she is so adorable you want to eat her all up. As I did to many brötchen when I lived in Germany. There are a lot of foods that I miss from Germany as well as the architecture and museums and, anyway, back to the precious creature. Such a face. Welcome to the world, Brötchen! Thanks, Martini, for showing us the good things in life.
Cool info about Brötchen and Enie van de Meiklokjes. As for "Alarm für Cobra 11," it sounds like an interesting show, so it figures that it's not available in the US.
Hello Brötchen!
Of course, she is called Brötchen because she is so adorable you want to eat her all up. As I did to many brötchen when I lived in Germany. There are a lot of foods that I miss from Germany as well as the architecture and museums and, anyway, back to the precious creature. Such a face. Welcome to the world, Brötchen! Thanks, Martini, for showing us the good things in life.
Ta, Martini. Welcome to the world, Brötchen!
Cool info about Brötchen and Enie van de Meiklokjes. As for "Alarm für Cobra 11," it sounds like an interesting show, so it figures that it's not available in the US.
Honestly, the plots are all rather silly, but one watches for the action.
Brötchen (little bread) in the North of German-speaking areas.
Schrippe (from schripfen= to cut lightly with a knife) .Mostly in Sachsen in the East.
But here in Bavaria we call them Semmel(n) (from Semila , similar to semolina= fine hard wheat flour).
So there are several distinct German dialects with each their own little bread names: https://emolino.de/genuss-blog/broetchen-semmel-oder-schrippe-warum-es-so-viele-namen-gibt/
Squee alert. Bebeh is so cute, you may pass out.